Green & Blu Organic PDO Kalamata Extra Virgin Olive Oil (5lt) tin

Description

Certified organic extra virgin olive oil PDO from the famous Kalamata olive tree, and winner of the “international quality awards”. It officially carries the EU health claim due to its high content of phenolic substances.

Variety & origin of olives: Koroneiki, Kyparissia, Western Peloponnese.

Producer.

Category of olive oil: Certified organic extra virgin PDO, acidity level 0.5% or less, high polyphenol content: total polyphenols 513 mg/kg, hydroxytyrosol and derivatives 10.3 mg/20 g.

Organoleptic profile: Balanced, moderately fruity and aromatic, moderately spicy, mildly bitter and pleasantly peppery aftertaste.

Uses and food combination: for subtle flavour enhancement in fresh and cooked salads, soups and stews, steamed vegetables. In eggs and fish and in baking cakes.